Can You Freeze Uncooked Corn On The Cob
Olivia Luz
Freezing corn on the cob plain and simple method without blanching.
Cool them for about 4 minutes or however long you blanched them for. That way you can enjoy the taste of summer even in the cold winter months. With proper preparation you can easily keep corn on the cob frozen for an extended period. Eat the older ones first.
How long can you freeze corn on the cob. You can freeze it uncooked but it will be sub optimal. Whether you want to whip up a spicy corn carbonara a sausage and corn chowder or a corn and poblano salad you can cut your prep work in half by keeping fresh kernels in the freezer. Drop the corn in the boiling water for 3 minutes.
You are trying to stop the cooking immediately strip the corn off the cob. For a sweet and savory surprise whenever you please unwrap and cook each frozen cob just as you would a fresh one. Shuck and cut the kernels off the cob into a large bowl. Get a big pot of salted boiling water going.
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On average frozen corn on the cob should be used within eight to 12 months of the initial freezing date. How to freeze kernels of corn. Use a marker to label the date you froze them. Frozen corn on the cob is good for up to 12 months when frozen.
Uncooked corn kernels the second easiest method since you don t need to cook the corn first. You can easily freeze corn on the cob at home either right out of the husk or by blanching it first. The longer an ear of corn sits the more its natural sugars turn to starch which means you lose a lot of that sweet fresh taste. Freezing corn on the cob is a convenient way to save your fresh corn for a future snack or recipe.
This method requires almost no work. Spoon kernels into freezer baggies or containers remove as much air as possible i use my handy straw seal and freeze. Freezing your corn unblanched is the fastest method to use but it will only keep for up to 2 months.
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