Can You Put Frozen Meat In An Instant Pot
Camila Farah
Ground beef is another meat that can be cooked in the instant pot straight from the freezer.
Make sure your pieces are broken apart. You can even make whole chickens and pot roasts with frozen meat in a fraction of the time it would take in the oven or slow cooker. The frozen pieces will make things colder longer and cause the pot to take longer to create steam and thus pressure. Instant pot will take longer to reach pressure because you are cooking frozen meat you have to remember it will take longer to reach pressure.
But with the instant pot you have much more freedom with frozen meat. Remember to allow pot to do a natural pressure release when done at least for 15 minutes natural if not the entire time. This is not recommended with large cuts of meat such as roasts. I see a lot where people think they did something wrong since it is taking a lot longer.
After adding about one cup of water to the bottom of the insert fit a metal trivet or steamer basket inside your instant pot and place the frozen meat on top. The instant pot is a countertop pro when it comes to cooking meats even if they re frozen but the manufacturer points out that there is a longer preheat and cook time for frozen meats which is based on the amount of food you are going to cook. So the liquid will take longer to reach a boil and eventually build pressure. Cooking frozen meat in the instant pot is do able especially with smaller cuts of meat like beef chunks chicken breasts chicken wings ground beef etc.
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Of course if it s already defrosted it is quicker to do. Instant pot frozen meat you ll need to add a bit more pressure cooking time. Cooking from frozen isn t recommended for conventional slow cookers chicken breasts with rice and carrots. Don t pressure cook big frozen blocks like a roast.
Don t worry if the cooker takes longer to reach pressure that hunk of frozen meat is a giant ice cube that will slow down the heat up of the cooking liquid. You will want to increase your cook time by about 50 and it will also take longer to attain the proper pressure but i ve done it a few times and there was no noticeable effect on the end product. Make sure to cover frozen meat completely with liquid. Sometimes up to 40 extra minutes depending on what you are making.
Hamburger chicken breasts chicken thighs steak you can put it all in completely frozen. Our writer used instant pot s directions on her own countertop cooker with great results.
Source : pinterest.com